Dark chicken casserole: A simple yet delicious weeknight meal

{“@context”:”https://schema.org”,”@type”:”Recipe”,”name”:”Dark chicken casserole recipe”,”image”:””,”description”:””,”keywords”:[“Recipes”,”chicken”,”braising”],”author”:{“@type”:”Person”,”name”:”Gary Dunn”},”datePublished”:”2022-09-09T10:41:58+02:00″,”prepTime”:”PT15M”,”cookTime”:”PT1H15M”,”totalTime”:”PT1H30M”,”recipeCategory”:[“Main”],”recipeCuisine”:[“Global”],”recipeYield”:[“6-8″,”6-8 servings”],”nutrition”:{“@type”:”NutritionInformation”},”recipeIngredient”:[“2 chickens, jointed and roasted”,”1 medium onion”,”500 g mushrooms”,”1 cup finely chopped dark olives”,”50 ml sherry”,”2 cloves garlic”,”1 cup dry white wine”,”2 bay leaves”,”125 ml cream”,”1 cup grated cheddar cheese”],”recipeInstructions”:[{“@type”:”HowToStep”,”name”:”In a heavy Dutch oven or casserole pot, brown the chicken pieces on all sides with some olive oil and butter. Remove and set aside.”,”text”:”In a heavy Dutch oven or casserole pot, brown the chicken pieces on all sides with some olive oil and butter. Remove and set aside.”,”url”:”https://www.thesouthafrican.com/lifestyle/food/recipes/dark-chicken-casserole-a-simple-yet-delicious-weeknight-meal/#wpzoom-rcb-direction-step-1610696865725483″,”image”:””},{“@type”:”HowToStep”,”name”:”In the pot, brown the onions, garlic, mushrooms olives and when browned, deglaze with sherry and scrape any chicken bits from the bottom.”,”text”:”In the pot, brown the onions, garlic, mushrooms olives and when browned, deglaze with sherry and scrape any chicken bits from the bottom.”,”url”:”https://www.thesouthafrican.com/lifestyle/food/recipes/dark-chicken-casserole-a-simple-yet-delicious-weeknight-meal/#wpzoom-rcb-direction-step-1662711241169955″,”image”:””},{“@type”:”HowToStep”,”name”:”Add the white wine, bay leaves and cream. Simmer for about 5 minutes.”,”text”:”Add the white wine, bay leaves and cream. Simmer for about 5 minutes.”,”url”:”https://www.thesouthafrican.com/lifestyle/food/recipes/dark-chicken-casserole-a-simple-yet-delicious-weeknight-meal/#wpzoom-rcb-direction-step-1662711243639960″,”image”:””},{“@type”:”HowToStep”,”name”:”Add the chicken pieces back with the cheese and simmer for another 20 minutes or longer until tender.”,”text”:”Add the chicken pieces back with the cheese and simmer for another 20 minutes or longer until tender.”,”url”:”https://www.thesouthafrican.com/lifestyle/food/recipes/dark-chicken-casserole-a-simple-yet-delicious-weeknight-meal/#wpzoom-rcb-direction-step-1662711244271965″,”image”:””},{“@type”:”HowToStep”,”name”:”Place partially covered in a 180u00b0C oven for 20 minutes.”,”text”:”Place partially covered in a 180u00b0C oven for 20 minutes.”,”url”:”https://www.thesouthafrican.com/lifestyle/food/recipes/dark-chicken-casserole-a-simple-yet-delicious-weeknight-meal/#wpzoom-rcb-direction-step-16627115250152838″,”image”:””}]}